About Cambridge Hill Farm
Cambridge Hill Farm is a privately owned property on Sydney's North Shore that revels in home grown produce, artisan homestead skills and permaculture and waste-free living. We are passionate about growing and cooking our own food, and love sharing this knowledge and enthusiasm with our community.
Rachel is a trained chef and teaches culinary and sustainability workshops at local Councils across Sydney, primary and secondary schools and private enterprises on the East Coast of Australia. She is also the Education Officer at North Shore Beekeepers' Association. Rachel is passionate about keeping food free from artificial preservatives and additives and living as waste-free as possible using permaculture principles.
Rachel is also a NSW accredited sports coach, has a Working With Chidren Check, is Bravehearts accredited and trained in First-Aid. Rachel understands the importance of encouraging the next generation, whether it be in food and sustainability, sport or creativity.
Working and living with children, Rachel can see first hand the benefits of healthy nutritious food for kids and adults alike.
Cambridge Hill Farm offers:
Cooking classes upon request
Beekeeping classes upon request
Art classes upon request
Sports skills and coaching upon request